Contemporary non-traditional take on Japanese cuisine inspired by the season
HOURS OF OPERATION
Tues – Fri Lunch: 10:30am — 2pm
Tues – Thurs Dinner: 4pm — 9pm
Fri – Sat Dinner: 4pm — 11pm
Sun: 3pm — 9pm
The concept of Ichi Ni San comes from mastermind Executive Chef Peja Krstic. Ichi Ni San is a take on non-traditional Japanese cuisine — one that pulls in Italian, French and Texan influences. Chef Krstic focuses immensely on technique and the simplicity of a few ingredients on a plate.